Description
Elevate your meat cutting tasks with the Victorinox 8″ Steak Knife, a black butcher’s knife that combines precision, durability, and ergonomic design. Perfect for professional butchers, chefs, and culinary enthusiasts, this knife ensures superior performance with every cut.
Features & Benefits:
- Premium Stainless Steel Blade: The 8-inch blade is crafted from high-quality stainless steel, providing exceptional sharpness and long-lasting durability.
- Versatile Cutting Edge: Designed for both steak and butchering tasks, this knife effortlessly slices through various types of meat, delivering clean and precise cuts.
- Ergonomic Black Handle: The comfortable and non-slip black handle ensures a secure grip, reducing hand fatigue and enhancing control during extended use.
- Victorinox Quality: Renowned for their craftsmanship, Victorinox knives are trusted by professionals worldwide for their reliability and superior performance.
- Easy Maintenance: Simple to clean and maintain, this knife upholds the highest standards of hygiene and safety in any kitchen environment.
Ideal For:
- Professional Butchers: Achieve precision and efficiency in your butchering tasks with a knife designed for optimal performance.
- Chefs and Culinary Experts: Enhance your culinary toolkit with a versatile knife that excels in both steak preparation and general meat cutting.
- Home Cooks: Add a professional-grade knife to your kitchen that simplifies meat preparation and delivers exceptional results.
- Meat Processing Facilities: Improve productivity and accuracy in meat processing with a knife built for heavy-duty use and precision.
Experience the excellence of the Victorinox 8″ Steak Knife, a tool that combines precision, comfort, and durability to meet the highest standards of meat cutting.
Size: 20cm (8“)
Handle Colour: Black
