£18.97 – £218.40
Introducing Sodium Ascorbate, a versatile and essential ingredient for the food industry. This high-quality compound, derived from Vitamin C, offers numerous benefits that enhance the quality, safety, and shelf life of a wide range of food products.
Introducing Sodium Ascorbate, a versatile and essential ingredient for the food industry. This high-quality compound, derived from Vitamin C, offers numerous benefits that enhance the quality, safety, and shelf life of a wide range of food products.
Key Benefits:
– Powerful Antioxidant: Sodium Ascorbate prevents oxidation in foods, protecting them from spoilage and maintaining their fresh taste and appearance.
– Effective Preservative: By inhibiting bacterial and fungal growth, it extends the shelf life of your products, ensuring they remain safe and fresh for longer periods.
– Colour Stabiliser: Ideal for use in cured meats, Sodium Ascorbate helps maintain a vibrant, appealing pink colour, making products like ham, bacon, and sausages more visually appealing.
– Nutrient Fortification: As a source of Vitamin C, it enhances the nutritional profile of foods and beverages, providing an essential nutrient that supports immune health.
– Flavour Enhancer: It helps preserve and enhance natural flavours, making your food products more appealing to consumers.
Beyond its familiar health-boosting qualities, sodium ascorbate offers an additional advantage in its reduced acidity. Whether you’re in the business of processing meats, beverages, or fruit products, Sodium Ascorbate is an indispensable addition to your ingredient list. Trust in its quality and effectiveness to elevate your food products, ensuring they meet the highest standards of freshness, safety, and nutritional value.
Check related products below for variations in quantity.
| Weight | N/A |
|---|---|
| Size | 1kg, 25kg |
