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Monosodium glutamate is an additive used to enhance the flavour of your food. This white substance is the sodium salt of L-glutamic acid, an amino acid that occurs naturally in food.
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Monosodium glutamate (MSG) is a widely recognized additive renowned for its ability to elevate the flavour profile of your culinary creations. This crystalline, white substance serves as the sodium salt of L-glutamic acid, an amino acid naturally present in various foods.
Renowned for its flavour-enhancing properties, MSG acts as a potent umami booster, intensifying the savoury taste of dishes without overpowering other flavours. Its ability to enhance taste perception has made it a popular choice among chefs and home cooks alike.
Used in a wide range of cuisines, MSG is prized for its versatility and effectiveness in enhancing the natural flavours of foods. From soups and sauces to snacks and savoury dishes, MSG is a valuable tool for elevating the taste experience of your favourite recipes.
Weight: 1 kg
| Weight | 1 kg |
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