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With its warm, aromatic flavour profile, ground cloves are a versatile spice cherished for their myriad of culinary applications. From enhancing the richness of sweet spice blends in cakes and fruit dishes to adding depth to pickles, preserved meats, and curries, ground cloves are a cherished ingredient in kitchens around the world.
With its warm, aromatic flavour profile, ground cloves are a versatile spice cherished for their myriad of culinary applications. From enhancing the richness of sweet spice blends in cakes and fruit dishes to adding depth to pickles, preserved meats, and curries, ground cloves are a cherished ingredient in kitchens around the world.
In sweet recipes, they impart a distinctively warm and spicy note that elevates the overall taste experience, while in savoury dishes, they contribute a robust complexity that enhances the flavour profile of meats, stews, and sauces.
| Weight | N/A |
|---|---|
| Size | 1 kg, 25 kg |
